With the U.S. Supreme Court allowing states to place restrictions on abortions and the prospect that the court may overturn Roe v. Wade, allowing states to ban abortion altogether, researchers at Georgia State University in Atlanta have produced a study that examined health records from the 1960 and 1970s. They found that state-level legalization of abortion produced a 30 to 40 percent decline in nonwhite maternal mortality, with little impact on overall or White maternal mortality.
Maternal mortality declined a hundredfold over the 20th century, yet Black women in the U.S. are still three times more likely to die from a pregnancy-related cause than White women. The study highlights the impact of legal abortion in reducing nonwhite maternal mortality through declines in abortion-related deaths and indicates that early state-level legalizations were crucial and, in some cases, more impactful than the landmark Roe v. Wade decision itself.

“The larger effects for racial and ethnic minorities could be due to economic disadvantages. These groups may have had less financial ability to travel to states or other countries allowing abortions,” said Michael Pesko, an associate professor in the department of economics at Georgia State University and a co-author of the study. “Alternatively, a number of states allowed abortions in cases where the mother’s health was at risk prior to Roe v. Wade, and nonwhite women may have had less regular access with the healthcare system to identify problematic pregnancies and receive consent for abortions from physicians.”



